If you’re a chai enthusiast, you’re probably familiar with the cozy, spiced goodness of a chai tea latte. But have you ever wondered how to make iced chai tea latte at home? Whether you’re craving something refreshing on a hot day or just want to skip the long cafe lines, I’lll show you two easy methods to create a perfect chai tea latte with ice in the comfort of your own home. Let’s dive in!
Making Iced Chai Tea Latte with Store-bought Concentrate
Sometimes, you just want a quick and easy solution especially if you’re short on time or don’t have all the ingredients for brewing from scratch. Fortunately, you can make iced chai tea latte just like Starbucks using store-bought chai concentrate. This method is simple and fast!
Ingredients:
- ½ cup chai concentrate (like Tazo or Oregon Chai)
- ½ cup milk of choice (whole milk, almond milk, oat milk, etc.)
- Ice cubes
- Optional: Whipped cream and cinnamon for topping
Steps:
1. Prepare your glass:
Start by filling a tall glass with ice cubes. The more ice, the colder and more refreshing your iced chai latte will be!
2. Add the chai concentrate:
Pour ½ cup of your favorite chai concentrate over the ice. This pre-brewed concentrate will deliver that bold, spiced flavor that makes chai so special.
3. Mix in the milk:
Add ½ cup of your milk of choice. Stir gently to combine the chai concentrate and milk until you have a smooth, creamy drink.
4. Optional topping:
For that extra café-style touch, you can top your iced chai tea latte with a dollop of whipped cream and a sprinkle of cinnamon.
This method is perfect for busy days or when you just need a quick caffeine pick-me-up. It’s tasty, easy, and customizable!
How to Make Iced Chai Tea Latte with Tea Bags
If you don’t have chai concentrate on hand, don’t worry! You can still make a delicious chai tea latte using tea bags. This method requires a little more time, but it’s just as rewarding and allows you to brew your own tea blend.

Ingredients:
- 2 chai tea bags
- ½ cup water
- ¾ cup milk (dairy or non-dairy)
- 1–2 teaspoons sweetener (sugar, honey, or maple syrup)
- Ice cubes
Steps:
1. Brew the chai tea:
Boil ¼ cup of water and pour it over 2 chai tea bags in a heatproof cup. Let it steep for about 5 minutes to create a strong tea concentrate.
2. Sweeten the tea:
Remove the tea bags, and while the tea is still hot, stir in your sweetener. This ensures the sweetener dissolves properly.
3. Cool down the tea:
Add the remaining ¼ cup of cold water to the tea to help bring the temperature down. If you’re in a rush, you can also refrigerate it to cool it quickly.
4. Assemble your iced chai latte:
Fill a tall glass with ice cubes. Pour in the milk and then add the cooled chai tea mixture. Stir well to combine all the ingredients.
Popular Iced Chai Tea Latte Variations
Once you’ve mastered the basic iced chai tea latte recipe, you can experiment with fun variations to make your drink even more exciting. Here are a few ideas to get you started:

Dirty Chai Iced Latte:
For those who need an extra caffeine boost, you can add 1–2 shots of espresso or strong coffee to your iced chai tea latte. This version combines the comforting spices of chai with the bold richness of coffee—a perfect pick-me-up for busy days!
Vanilla Sweet Cream Iced Chai Latte:
If you love creamy, sweet flavors, try making a homemade vanilla sweet cream to top your iced chai latte. To make the cold foam, whisk together 1.5 teaspoons of vanilla syrup, ¼ cup of heavy cream, and 1 tablespoon of milk. This creamy topping gives your iced chai latte a dreamy, indulgent twist.
Dairy-Free Iced Chai Tea Latte:
For those who are vegan or lactose intolerant, simply swap out regular milk for a plant-based option. Oat milk, almond milk, or cashew milk are all great choices for a creamy and vegan-friendly iced chai latte. You can even sweeten it with maple syrup for a natural, plant-based sweetness.
These variations give your iced chai tea latte a unique flair, so feel free to get creative and find the version that suits your taste!
Frequently Asked Questions
1. Can I Use Tea Bags Instead of Chai Concentrate?
Yes! If you don’t have chai concentrate, you can easily make your own iced chai tea latte using chai tea bags. Brew a strong concentrate with the tea bags and water, then add your milk and sweetener of choice. It’s just as delicious!
2. What’s the Best Milk to Use for Iced Chai Tea Latte?
You can use any milk you prefer! Dairy milk provides a rich, creamy texture, but oat milk and almond milk are great alternatives for a lighter or vegan option. Each milk gives a slightly different flavor, so choose the one that suits your taste best.
3. How Can I Make My Iced Chai Tea Latte Less Sweet?
If you prefer a less sweet drink, simply reduce or eliminate the sweetener. You can also opt for natural sweeteners like stevia or monk fruit to add sweetness without going overboard.
4. How to Make Iced Chai Tea Latte in Bulk?
Yes, you can easily make iced chai tea lattes in bulk! Brew a large batch of chai concentrate and store it in the fridge. When you’re ready to serve, simply pour it over ice and add milk. It’s perfect for entertaining or having a batch ready for the week.
Your New Favorite Drink Awaits
Now that you know how to make iced chai tea latte at home, you’ll never need to rely on a café again. Whether you prefer the quick and easy store-bought concentrate method or enjoy brewing your own chai tea from scratch, this drink is a breeze to make and perfect for any occasion.
So, the next time you’re craving that creamy, spiced goodness, skip the café line and treat yourself to a homemade chai tea latte. Trust me, it’s the little things that make your day just a bit better and a refreshing chai latte is definitely one of those things.
Enjoy experimenting with different variations and finding your perfect chai tea latte recipe. Cheers to more flavorful, homemade drinks!
